Gin, Watercress And Pink Grapefruit Cocktail

Gin, Watercress And Pink Grapefruit Cocktail. Of course, it may be that tea is preferred on an occasion such as this, but on the other hand, continue the adventure with this exotic watercress infused cocktail to wash everything down.

Gin, Watercress And Pink Grapefruit Cocktail

Gin, Watercress And Pink Grapefruit Cocktail:

Serves One

Prep time: 5 minutes plus one hour freezing time


  • 50ml gin
  • 20g watercress, roughly chopped
  • 50ml pink grapefruit juice
  • 250ml tonic water To serve (optional)
  • Watercress sprigs
  • Edible petals
  • Pomegranate seeds
  • Pink grapefruit slices 

Gin, Watercress And Pink Grapefruit Cocktail:


  1. Firstly, to make decorative ice cubes for your cocktails, place a few watercress sprigs, petals or pomegranate seeds into the sections of an ice cube tray.  Fill with water and leave to freeze solid for at least one hour.
  2. Muddle together the gin and watercress by putting them both into a jug and mashing well with a fork.  Strain the gin through a fine meshed sieve to remove the chopped watercress while still leaving the flavour.  Add the grapefruit juice to the gin and mix.
  3. Take two gin and tonic glasses or large tumblers and fill with ice cubes.  Pour over the gin and grapefruit, then top up to the desired level with tonic water. 
  4. Last but not least, garnish with a slice of pink grapefruit and serve immediately.
Gin, Watercress And Pink Grapefruit Cocktail

Gin, Watercress And Pink Grapefruit Cocktail:

Make it a memorable Mother’s Day with this fabulously alternative recipe that aren’t just tasty but go towards your mum’s five a day with the fantastically healthy addition of watercress!

So what do you think about this Gin, Watercress And Pink Grapefruit Cocktail recipe?

You Might Also Like:

Perfect Egg Mayonnaise And Watercress Sandwiches. Firstly, sandwiches, anyone? What better way to start the proceedings than with a classic egg mayonnaise sandwich given added piquancy by fresh peppery watercress? More tea vicar! Perfect Egg Mayonnaise And Watercress Sandwiches.

Rare Roast Beef, Wasabi And Watercress Bagels. Secondly, for the carnivores try this modern twist on the original sandwich eaten by the Earl of Sandwich back in 1762 who is said to have first put some beef and watercress between two slices of bread so he could eat without interrupting his card game! This more sophisticated version with bagels is a perfect teatime treat. Rare Roast Beef, Wasabi And Watercress Bagels.

Watercress And Cheese Scones: Afternoon Tea. Thirdly, a tangy alternative to the traditional sweet scone served with cream. Also, these watercress And cheese scones are delicious with butter or perhaps topped with a cream cheese. Watercress And Cheese Scones: Afternoon Tea.

Chocolate, Orange & Watercress Brownies with Chocolate Ganache Topping:

Fourthly, chocolate, orange and watercress may not seem the most obvious combination but by golly, it works! The sharp pepper of the watercress contrasts deliciously with the citrus flavours and bitterness of the chocolate to make a truly mouth-watering treat. Chocolate, Orange & Watercress Brownies. So yummy.

Carrot Cake with Watercress & Cream Cheese Frosting (vegan and gluten free). Last but not least, the classic smooth cream cheese filling of carrot cake is given a kick with the addition of watercress. It complements the sweetness of the carrot cake and nutty texture of the nuts. It could be one for the Mad Hatter but don’t tell your mother that! Carrot Cake with Watercress & Cream Cheese Frosting (vegan and gluten free).

Afternoon Tea Recipes: Spoil Your Mum On Mother’s Day.

This recipe was created by Keri Astill-Frew who splits her time between being a development chef for The Watercress Company and building her own vegetarian and vegan catering business, V Dorset.

Keri has worked in top restaurants across the UK including a Michelin star hotel in Lancashire and a variety of fine dining restaurants and gastro-pubs in Dorset and Sussex. 

She is passionate about watercress, both as an ingredient and for its fantastic health benefits and is devoted to developing new and delicious ways for you to incorporate more of it into your diet.  

For more information and many more recipes please visit:

The Watercress Company or Watercress. Recipe Photography credits Lara Jane Thorpe.

Finally, lovelies; I hope you like this post?

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Gin, Watercress And Pink Grapefruit Cocktail
Claire Justine
Claire Justine

Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them. Please leave a comment below and share your thoughts with us.

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  1. 29 November 2019 / 15:06

    Your photography is awesome on this. I just want to reach my hand through the screen, and try a sip. Or, three.

    • 3 December 2019 / 11:39

      Thanks, this one is a guest post. Beautiful photos 🙂

  2. 19 April 2019 / 20:19

    Hi Claire! This drink sounds so refreshing and your photos are beautiful. Thanks for sharing at the Weekend Blog Hop at My Flagstaff Home. Hope to see you here again next week! –Jennifer

    • 20 April 2019 / 09:12

      Thanks for hosting and stopping by 🙂

  3. Michelle Churchman
    21 March 2019 / 22:18

    I am not a fan of gin, but what a beautiful drink! I’m wondering if rum could be substituted. I don’t see why not.

    • 23 March 2019 / 19:12

      Thanks for stopping by Michelle, you will have to let us know what it tastes like 🙂

  4. 16 March 2019 / 14:13

    Looks great. We have a branch of The Botanist just opened in our town and of course we have had to check it out. They have all sorts of amazing cocktails with all sorts of leaves and green bits in them! I love the idea of making similar ones at home.

    • 16 March 2019 / 19:59

      Thanks for stopping by Julie. I love making home made cocktails 🙂

  5. 14 March 2019 / 12:00

    Que delicia a la vista y seguramente al probar este cóctel, ne encantan tus fotografiás muy bien cuidadas, pero sobre todo la presentación de los alimentos, gracias a Julie de Handamde Monday por presentarnos tan bellos blogs

    • 14 March 2019 / 13:28

      Thank you for stopping by. Julie has a beautiful blog 🙂

  6. Alice V-DIYerfy
    14 March 2019 / 11:01

    What a beautiful drink and so fancy! I have to try it because I’ve never tried this mixture before but I love me some Hendrick’s Gin. Pinning this for later. Thanks for sharing this post with us at #OMHGWW!

    • 14 March 2019 / 13:28

      Thanks for stopping by Alice 🙂

    • 14 March 2019 / 13:27

      Thanks for stopping by Amalia 🙂

  7. helenfern
    10 March 2019 / 14:07

    This looks amazing and sounds like a delicious beverage! Thanks for sharing at the What’s for Dinner party – Have a lovely week!

    • 11 March 2019 / 12:56

      Thanks for hosting and stopping by Helen 🙂