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Spiced Cider Pickled Carrot And Parsnip Ribbon Salad

Spiced Cider Pickled Carrot And Parsnip Ribbon Salad.

Looking for something a little different for lunch?

Do you like eating salads in Autumn?

How about trying this Autumn salad?

Do you fancy trying this; Spiced Cider Pickled Carrot & Parsnip Ribbon Salad recipe out?

A salad full of carrots, parsnips, a bistro salad leaf bag, walnuts, honey and goats’ cheese, crumbled. With a tasty mulled cider vinaigrette.

How tasty?

How to make a Spiced Cider Pickled Carrot And Parsnip Ribbon Salad:

You Will Need:

Mulled Cider Vinegar:


Spiced Cider Pickled Carrot And Parsnip Ribbon Salad Method:

  1. Roughly chop the walnuts and spread on a baking tray lined with parchment paper. Drizzle over with honey so that the walnuts are coated and toast in the oven at 180°C for 10minutes until the walnuts have caramelised; take out of the oven and season with salt.
  2. Make the mulled cider vinegar by combining all the ingredients into a saucepan and gently simmer for 20minutes allowing the spices to infuse then allow to cool slightly.
  3. Pour the slightly cooled pickle over the vegetable ribbons and pickle for 7minutes, then remove. Note – the longer the pickle the softer the vegetables will become – thinner slices will pickle quicker.
  4. Plate the salad by laying a bag of salad leaves on a plate and scatter the remaining ingredients. Drizzle the plate with some of the pickle as a dressing for the salad.

 Spiced Cider Pickled Carrot And Parsnip Ribbon Salad.

Recipes courtesy of Sainsbury’s. No payment was received.

What do you think?

Fancy making up a Spiced Cider Pickled Carrot And Parsnip Ribbon Salad?

 Share your thoughts and leave a comment below if you get to try it.

Check out all the salad recipes here: Salads.

26 comments so far.

26 responses to “Spiced Cider Pickled Carrot And Parsnip Ribbon Salad”

  1. Tamar SB says:

    That just screams fall!!

  2. Cascia Talbert says:

    That looks delicous! Thanks for sharing your recipe.

  3. Mary says:

    Your photography is awesome! The food looks delicious!

  4. Cathy Glynn says:

    This looks so delicious and refreshing, your photos are fabulous x

  5. Jayne SMABL says:

    This looks fab! And very Autumnal. I love your photography 🙂 x

  6. Dean B says:

    What a lovely food presentation. You do know how to make them looks so pretty and delicious of course! 😉

  7. Fashion and Style Police says:

    Love the presentation. Food looks very delicious Claire.

  8. Fiona says:

    It looks lovely, very healthy and easy to make – perfect! 🙂

  9. Mellissa Williams says:

    That looks very healthy and easy to throw together. Thanks for a great recipe

  10. beautyqueenuk says:

    I never would have thought to use mulled vinegar, I like that idea x

  11. Kara Guppy says:

    All your recipes look amazing but this tops them all, yum!

  12. Evelina says:

    This looks absolutely divine! I love parsnip but don't know many different ways to eat it so your recipe will be a great inspiration.

  13. Anonymous says:

    This does look nice and healthy.

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Hi and thank you for stopping by my lifestyle blog by Claire Justine. I am Claire, a mum of 4 from Nottinghamshire UK who loves to blog. I have now been blogging over 9 years here. Oh wow, when you say it like that it feels like forever!!

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