This recipe is made using Tate & Lyle Sugars, for more delicious recipes visit Taste And Smile.
Bloodshot Eye Balls: All The Better To See You. Bloodshot Eye Balls. Eek, scary!? Hello friends.
Are you looking for some fun recipes to try out this Halloween? In particular, cake recipes? Because I have a fun recipe to share with you today.
(Updated post. First published here 6th October 2016).
Watch out for these delicious cakes – because they’re keeping an eyeball on you!
How To Make Bloodshot Eye Balls Halloween Cakes:
Makes 32
Preparation time: 1 hour
Ingredients:
1 x 490g Madeira cake, crusts cut off
6 tbsp Lyle’s Strawberry Squeezy Syrup
600g white ready-to-roll icing
A little icing sugar
Green, blue and red food colouring
Lyle’s Strawberry Squeezy Syrup, for drizzling
How To Make Bloodshot Eye Balls Halloween Cakes:
1.) Firstly, break the Madeira cake into chunks and put them into a food processor to process into crumbs. Add 6 tablespoons of Lyle’s Strawberry Squeezy Syrup and process for a few more seconds.
2.) Tip the mixture into a bowl and work it with your hands until it sticks together. Form into 32 neat balls, rolling them in the palms of your hands. Set aside.
Ready To Use Icing:
3.) Roll out 500g of the ready-to-roll icing very thinly on a surface dusted with icing sugar.
Use an 8.5cm plain cutter to cut out circles, re-rolling the icing as needed.
Cover the cake balls with the icing, snipping off the excess to form neat balls.
4.) Colour half the remaining icing blue with 2-3 drops of blue food colouring, and the rest with 2-3 drops of green food colouring. Roll out thinly and cut out 32 small circles to form the irises.
Mix the blue and green trimmings together with 1-2 drops of red food colouring. Roll out thinly and cut out tiny circles for the pupils of the eyes.
Position the irises and pupils on the white cake balls, fixing them in place by brushing them with a little water.
5.) Paint undiluted red food colouring onto the ‘eyeballs’ with a fine brush to represent the ‘veins’.
6.) Put the finished eyeballs into mini muffin cases, pinching the opposite sides of the paper cases, so that they look like the eye sockets.
Just before serving, drizzle a little Lyle’s Strawberry Squeezy Syrup into the corners of the eyes.
Cook’s Tip:
Keep in an airtight container in a cool place for up to 3 weeks.
Bloodshot Eye Balls
Ingredients
- 1 x 490g Madeira cake, crusts cut off
- 6 tbsp Lyle’s Strawberry Squeezy Syrup
- 600g white ready-to-roll icing
- A little icing sugar
- Green, blue and red food colouring
- Lyle’s Strawberry Squeezy Syrup, for drizzling
Instructions
- Break the Madeira cake into chunks and put them into a food processor to process into crumbs. Add 6 tablespoons of Lyle’s Strawberry Squeezy Syrup and process for a few more seconds.
- Tip the mixture into a bowl and work it with your hands until it sticks together. Form into 32 neat balls, rolling them in the palms of your hands. Set aside.
- Roll out 500g of the ready-to-roll icing very thinly on a surface dusted with icing sugar. Use an 8.5cm plain cutter to cut out circles, re-rolling the icing as needed. Cover the cake balls with the icing, snipping off the excess to form neat balls.
- Colour half the remaining icing blue with 2-3 drops of blue food colouring, and the rest with 2-3 drops of green food colouring. Roll out thinly and cut out 32 small circles to form the irises. Mix the blue and green trimmings together with 1-2 drops of red food colouring. Roll out thinly and cut out tiny circles for the pupils of the eyes. Position the irises and pupils on the white cake balls, fixing them in place by brushing them with a little water.
- Paint undiluted red food colouring onto the ‘eyeballs’ with a fine brush to represent the ‘veins’.
- Put the finished eyeballs into mini muffin cases, pinching the opposite sides of the paper cases, so that they look like the eye sockets. Just before serving, drizzle a little Lyle’s Strawberry Squeezy Syrup into the corners of the eyes.
- Cook’s tip: Keep in an airtight container in a cool place for up to 3 weeks.
How To Make Bloodshot Eye Balls Halloween Cakes:
So scary but oh so much fun. Bloodshot Eye Balls. Guest post. No payment was received.
Tate & Lyle Sugar: This recipe is made using Tate & Lyle Sugars, also for more delicious recipes visit Taste And Smile.
So what do you think of these Bloodshot Eye Balls? Do you fancy trying some? Because this is such a fun recipe. Not only fun but would make a great addition to any party food you might be planning.
You Might Also Like These Recipes Too:
Pumpkin Streusel Muffins: Trick Or Treat Recipe:
Firstly, are you thinking of Halloween baking and making some fun cakes with the children this year?
So maybe you have a bake sale coming up soon to cook for and looking for some fun ideas?
So how fun are these Pumpkin Streusel Muffins? With Halloween just around the corner, they make a perfect treat. Pumpkin Streusel Muffins: Trick Or Treat.
Tarantula Eggs With Venom Dip:
Secondly, Halloween eggs, anyone? So are you looking for some fun Halloween recipes?
Tarantula eggs with venom dip anyone? Scary and also perfect for Halloween. Tarantula Eggs With Venom Dip.
Blood Sucking Pumpkin Cupcakes: Hosting A Halloween Party?
Thirdly, Bloodsucking pumpkin cupcakes anyone?
Perfect for Halloween or any pumpkin patch party. How fun? Much more fun than a plain boring cupcake, don’t you think? Blood Sucking Pumpkin Cupcakes.
Spider’s Web Pancakes: Creep Crawly Halloween Breakfast:
Last but not least, how cool are these spiders web pancakes?
Perfect for Halloween. However, great for any day of the week.
These creepy crawly pancakes are also perfect for breakfast or dessert.
And they’re good for you too. Spooky! Spider’s Web Pancakes.

Finally,
I hope you like this Halloweeen eyeball how to make cakes post? However if you are looking for any more recipe ideas, hit the tags for more yummy ideas.
If so why not follow along so you never miss a post? So remember you can also share your thoughts here too in the comments below.
- New Limited Edition Monster Spooky Puffs Review
- FancyDressOutfitters Halloween costume Review
- Halloween Challenge From Poundland: How Much? £1.00
- Creative Thursday #Week 1 Join In The Creative Fun
- Flashback Friday: Halloween Dressing Up Fun Special
- 30th October 2011: Silent Sunday Eek A Spider
- Happy Halloween: Sharing Photo’s From Past Halloween
- Halloween Recipes : Curried English Pea Soup with Paneer Naan
- Halloween Accessories From Accessoryo Review
- Halloween Eyeballs: Trick Or Treat Halloween Recipe
- Halloween Jellies: Fun And Easy Halloween Recipes
- WIitche’s Ribs With Vampire Toast: Fun Halloween Ideas
- Popcorn Toffee Apples
- Halloween Scare.
- Halloween Fiery Jackets Recipe
- Long Floaty Floral Maxi Dress And White Converse Shoes
- Green Floral Maxi Dress And A Visit To The Beach
- Zip Up Adidas Jacket, Skinny Jeans And Black Boots
- Spending Summer Days In Bakewell
- How To Style A Retro Rainbow Print D Buckle Belt
- Still Wearing My Teddy Coat From Winter: Fashion Over 40
- Spring Has Sprung But The Jumpers Are Back Out!!
- Gold Colour Cream Pearl Hair Clips: New In Today
- A Day Out In York: Way Back Wednesday Style Post
- Rose Gold Colour Crystal And Peach Flower Stud Earrings
- What If We Rewrite The Stars? 0ver 40 Fitness
- Getting My Summer Wardrobe Ready: Over 40 Style
- Ne’er Cast A Clout ‘Til May Be Out! Over 40 Style
- The Hardest Part Of Having A Dog Is Knowing
- Stacking Gold Colour Crystal Initial Bangle UK Buy
These are so cute and creepy!
Author
Thanks for stopping by Heather 🙂
These are so unique and clever – love the addition of the red syrup in the corners!! xx Maria
https://www.passionfruitpawsandpeonies.com
Author
Thanks for stopping by Maria 🙂
This look really awesome…such a great idea for a Halloween party.
Author
Thanks for the comment Kristen 🙂
This is a fun and spooky idea. I bet they are popular. #MMBC
Author
Thanks for hopping over Cheryl 🙂