Since the weather has turned cooler we have stopped making as many fruit smoothies lately.
No smoothies mean we do not eat up the bananas up as quickly. We always seam to have some bananas left at the end of the week that need using up. Ripe bananas mean’s one thing, time to do some baking. Yeah..
Perfect for banana bread then. I made a banana bread up and the kids loved it.
How to make white chocolate banana bread:
You will need:
- 250g Plain flour
- 2 teaspoons of baking powder
- Pinch of salt
- 150g Sugar
- 100g Margarine
- 2 medium eggs
- 2 medium ripe bananas
- 100g White chocolate chips
- Edible flowers (optional)
You will also need a loaf tin around 26 cm long, grease proof paper tin liner
How to make:
- Preheat the oven to 180c fan oven
- In a large mixing bowl mix the flour, baking powder, salt and sugar together.
- With an electric whisk mix in the butter. In a little bowl mix eggs together then add to the mixture and mix well.
- Mash the banana up with the back of a fork and stir into the mixture along with 80g of chocolate chips. Saving about 20g to melt on the top. Mix well with a wooden spoon.
- Transfer all mixture to a greased and lined loaf tin and spread the top down evenly.
- Bake for around 55 minutes until golden brown and cooked throughout.
- Remove from oven, leave around 10 minutes then remove from tin and leave to cool completely.
- In a microwave melt the 20g of leftover chocolate and drizzle over the cake, add flowers. Leave to cool and slice.
Yummy!!
Do you have any banana’s that need using up?
Fancy making this white chocolate chip banana bread cake?
Let me know if you get to try it.
Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them. Please leave a comment below and share your thoughts with us.
Looks and sound delicious!
Author
Aww, thanks Maria 🙂
Oo, I'll take a slice!
Author
Hehe, thanks Tamar 🙂
ooooh banana and white chocolate sounds like a wonderful flavour combination in a cake. I think I have used them once together in a recipe but it is normally milk chocolate i use in my banana cakes. i love how pretty this looks too. Thank you for linking up to #BakeoftheWeek x
Author
Thanks for hosting and stopping by Jenny, I will have to get my bake on and join you again soon 🙂
Oh my, this looks sinful! I do love banana bread, what an interesting combination 🙂
Author
Hehe, very moreish too 🙂
It's such a healthy treat, and you went the extra mile with the flowers as well.
Author
Aww, thank you 🙂
Oh me and the boys LOVE making banana bread, this looks delicious 🙂 x
Thanks Jayne 🙂
Mmm chocolate and banana's this is just perfect, thanks for the recipe!
Author
Thank you 🙂
This looks and sounds so good, i love white chocolate and bananas, great recipe 🙂
Thanks Marie, they taste great together don't they 🙂
Mmm this looks totally delicious! What a great combination
Thanks Rachel 🙂
This looks so good I love banana and white chocolate xxx
Aww, thanks Danielle 🙂
It sounds lovely. I love banana and white chocolate so I'm sure it'd be a winning combination in our house. X
Thanks Kerry 🙂 It did not last long..
Looks and sounds very delicious. Would love to taste this.
Aww, thank you Stella 🙂
Hubby keeps nagging me to make banana bread so thanks for this
Thanks Kara, hope you get to make some 🙂
I just say I have not had or made banana bread in over a year but it looks delicious and I have some bananas that are about to go off so I will use them for this recipe
Aww, thanks lovely 🙂
This is a great recipe I make something similar but I also include walnuts 😉
Whoo I bet that tastes nice 🙂
oh wow I am going to give this recipe to my daughter she is 12 and loves baking and this looks perfect!
Aww hope you get to try it 🙂
I've been wanting to bake something recently so definitely going to five this one a go. Looks tasty!
Thanks Alina 🙂
This does look nice and tasty, love bananas.
Thank you. It was so yummy 🙂
I love, love, love banana bread. I love that this is with white chocolate too and I love the way you've decorated it. So delicious! x
A beautiful spring bread – Thank you so much for sharing your artful food with us every week. Hope you have a safe and healthy week ahead.