Apple & Cinnamon Cake And How To Make One

Apple & Cinnamon Cake And How To Make One.

Hello friends, so how are you today? Are you also looking for an easy apple and cinnamon cake recipe? As today I have a step by step guide to share with you.

Spiced apple yogurt cake, delicious served warm with custard or crème fraiche. How yummy?

Indulging in a slice of freshly baked apple and cinnamon cake is like savouring a warm hug from within.

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Apple & Cinnamon Cake And How To Make One:

Apple & Cinnamon Cake And How To Make One. As the aroma of Cinnamon* hits the air, it sets the stage for a tasty journey that tantalises the senses.

Each bite reveals a harmonious dance between the sweetness of ripe, juicy apples and the warmth of fragrant cinnamon, perfectly nestled within a moist, tender crumb.

The delicate balance of flavours is also a testament to the artistry of baking, where simplicity meets sophistication.

Whether enjoyed with a dollop of softly whipped cream or a steaming cup of Tea*, this timeless dessert captures the essence of comfort and nostalgia, inviting you to savour every moment.

Apple & Cinnamon Cake And How To Make One.

Table Of Contents:

• Firstly, Apple & Cinnamon Cake Ingredients.
• Secondly, Apple & Cinnamon Cake Method.
• Thirdly, Other Recipe Ideas.

Makes: 8” cake
Serves: 8-10 slices
Preparation and Cooking Time: 1hr 15 minutes​

Ingredients:​

• 3 apples​
• 113g unsalted butter, softened​
• 150g caster sugar (plus 1 tbsp for sprinkling)​
• 2 eggs​
• 1tsp vanilla extract​
• 250g plain flour, sifted​
• 2tsp baking powder​
• ¼tsp salt​
• 1tsp ground cinnamon (plus 1tsp for sprinkling)​
• 125g Rachel’s Limited Edition Apple and Cinnamon Yogurt ​

Apple & Cinnamon Cake Method: ​

How To Make:

1. Firstly, preheat the oven to 170◦C/350◦F/Gas Mark 4. Grease and line an 8 inch Round Loose Bottom Cake Tin* or spring-form cake tin​.
2. Begin by peeling and coring one apple, quarter and chop into rough pieces. Take the other two and leaving the skin on cut into quarters and then into thin slices, taking out the core. Set aside for a moment​.
3. Cream together the butter, sugar and beat until light and fluffy. Beat in the eggs one by one and then add the vanilla extract.
4. Add the flour, baking powder, salt and ground cinnamon, stir well until these are all incorporated. Add the reserved apple pieces and the yogurt and give the mixture a good stir.
5. Pour into the prepared tin and smooth the top making sure it is level. Arrange the apple slices on top of the cake in a circular pattern .
6. Combine 1tbsp of caster sugar and 1tsp of ground cinnamon and sprinkle this over the top of the apple slices​.
7. Bake for 50 mins/ 1 hour or until a skewer inserted into the centre of the cake comes out clean.​
8. Allow to cool in the tin before removing and transferring to a wire rack.

Apple & Cinnamon Cake.

What kind of apples are best for apple cake? Try some cooking apples but if you can not get them try Granny Smith.

What makes the cake moist and fluffy? Try room temperature butter and do not over whist the cake to trap air.

Apple & Cinnamon Cake And How To Make One. About this post: This recipe was provided by Rachel’s. So what do you think about this recipe? Do you also fancy making one?

You Might Also Like:

How To Make Apple Pie Jam:

Firstly, How To Make Apple Pie Jam: A Spoonful Anyone? 

Apple Pie Jam anyone? This delicious jam is fragrant with the aroma of apple pie spices. You can make it all year round, as it doesn’t rely on seasonal fruit.

It tastes fantastic on toast, crumpets, scones and pancakes. Try a spoonful on your porridge too! How To Make Apple Pie Jam. So good.

Secondly, Apple Pie Porridge. Anyone? 

Apple pie porridge, a delightful twist on a classic dessert, transforms the humble breakfast staple into a comforting culinary experience.

As the oats gently simmer, they release a comforting aroma that fills the kitchen, reminiscent of a cozy bakery on a crisp autumn morning.

Tender chunks of apples, kissed with cinnamon and a hint of brown sugar, mingle with the creamy porridge, creating a symphony of flavours that evoke memories of Grandma’s kitchen.

Each spoonful offers a perfect balance of sweetness and warmth, reminiscent of a freshly baked apple pie.

Whether enjoyed as a hearty breakfast or a satisfying dessert, apple pie porridge is a heartwarming treat that nourishes both body and soul, inviting you to savour the simple joys of home-cooked comfort. Fancy trying this one by Edd Kimber? Apple Pie Porridge. So tasty.

Spiced Apple and Ginger Pie:

Last but not least, more pie? Spiced Apple and Ginger Pie.

We’ve pre-baked the base of this pie to prevent a soggy bottom and topped it with decorative leaves. Serve it warm in slices with cream or custard.

It will also depend on how sour your apples are as to how much sweetening they’ll require! Spiced Apple and Ginger Pie. So yummy.

Thank you so much for stopping by. I also hope you liked this post?

Apple & Cinnamon Cake:

Apple & Cinnamon Cake.

Claire Justine Oxox- Over 50s Lifestyle Blog. You can also read more about me here: Over 50s Lifestyle Blog. 

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You Might Also Like My Yummy Cake Pinterest Board.

Indulge your sweet tooth on the Yummy Cakes Pinterest Board!

Discover delectable delights, from luscious layer cakes to mouthwatering cupcakes. Feast your eyes on tantalising flavours, intricate designs, and irresistible recipes.

So whether you’re a baking enthusiast or simply craving a treat, satisfy your cravings with every pin. Pin me for a spark of inspiration that ignites your imagination and fuels your creativity. Yummy Cakes Pinterest Board.

Claire Justine

Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them.

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Claire Justine Oxox- Over 50s Lifestyle Blog. You can also read more about me on my Over 50s Lifestyle Blog Page.

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