Bahlsen Choco Leibniz Cheesecake For Afternoon Tea. Hello friends. Happy Wednesday. So how are you today?
Cake anyone? How about a chocolate cheesecake? So yummy. Also how to make one. A cheesecake recipes without crust? Any takers? So indulge in the ultimate chocolate lover’s dream with a Bahlsen Choco Leibniz Cheesecake.
This decadent dessert also features a rich, creamy cheesecake layered with Bahlsen Choco Leibniz biscuits, combining velvety smoothness with delightful crunch for an irresistible treat.
How To Make A Bahlsen Choco Leibniz Cheesecake:
So how yummy does this Bahlsen Choco Leibniz Cheesecake look!? Delicious. Perfect for any occasion! A cheesecake recipe eggless.
“Cheesecake: where every forkful is a moment of bliss.”
You Might Also Need Some Of The Following Items For Making Cheesecake:
You Might Also Need:
- Firstly, Mixing Bowls. Various sizes for mixing different ingredients. Great for mixing up your topping and crushing your biscuit bases in. These Pyrex Glass Bowls* are great for making toppings in.
- Secondly, Measuring Cups And Spoons. For A precise measurement of ingredients and flavourings. A Measuring Cups And Spoons set comes in handy for measuring lots of different ingredients.
- Thirdly, A Food Processor. For crushing biscuits for the crust of the cheesecake. Also, great for crushing any biscuits or nuts in. Food Processor.
- Rolling Pin. Or you might prefer to crush the cookies with a Rolling Pin. A wooden one or heavier one works great for breaking biscuits up.
- Electric Mixer. Stand mixer or hand mixer to blend the ingredients together smoothly.
- Rubber Spatula. For scraping all the ingredients down the sides of bowls. Or smoothing the toppings down with. Buy a Rubber Spatula.
- Some Parchment Paper. To line the bottom of the cheesecake tin. Parchment Paper.
- Cheesecake Tin Or A Springform Pan. Typically a 9-inch pan, to bake the cheesecake.
- Small Cheesecake Tins With Removable Base. If you are making small ones.
- A Cooling Rack. If you are making a cooked cheesecake.
- Cake Stand. To present your cake at afternoon tea. Great for afternoon tea parties.
- A Cheesecake Slate for presentation, Cheesecake Slate. Like below.
Table Of Contents:
- Firstly, Bahlsen Choco Leibniz Cheesecake Ingredients.
- Secondly, Bahlsen Choco Leibniz Cheesecake Method.
- Thirdly, Other Recipe Ideas.
Cheesecake recipe and ingredients: Bahlsen Choco Leibniz Cheesecake.
Ingredients:
- 4 packets of CHOCO LEIBNIZ dark biscuits
- 100g butter, melted
- 700g soft cream cheese
- 100g icing sugar
- 300g dark chocolate
- Cocoa powder, to dust
How To Make A Bahlsen Choco Leibniz Cheesecake:
Method:
- To make the cheesecake base, start by whizzing the CHOCO LEIBNIZ biscuits in a processor. Add the resulting crumbs to the melted butter in a large mixing bowl.
- Tip this mixture into a well-buttered 21cm springform cake tin, pressing it down firmly to ensure a nice even base. Place in the fridge.
- To make the cheesecake topping, mix the soft cheese and icing sugar together in a separate bowl.
- Melt the dark chocolate in a glass bowl over a pan of simmering water.
- Add the melted chocolate to the soft cheese mixture a little at a time, mixing as you do so.
- When thoroughly mixed, use a spatula to spread the cheesecake filling across the CHOCO LEIBNIZ base and right up to the edge of the cake tin.
- Place the chocolate cheesecake in the fridge to set for at least two hours, and dust with cocoa powder before.
You Might Also Like My Cheesecake Pinterest Board.
Indulge in a delectable journey through our ‘All Kinds of Yummy Cheesecake’ Pinterest board. From classic New York style to exotic flavours, tantalise your taste buds with creamy delights.
Explore recipes, tips, and mouthwatering images that promise to satisfy every cheesecake craving. Get ready to bake, slice, and savour! Also, pin me for a spark of inspiration that ignites your imagination and fuels your creativity. So good.
Get The Recipes Here: Cheesecake Recipes For Afternoon Tea Pinterest Board.
How To Make A Bahlsen Choco Leibniz Cheesecake:
Bahlsen Choco Leibniz Cheesecake. A cheesecake recipes easy no bake. Bahlsen Choco Leibniz Cheesecake Recipe credit: This recipe has been made using Choco Leibniz Milk Chocolate biscuits – which are part of the high-quality chocolate range at family-owned biscuit company, Bahlsen.
For more information and delicious recipe inspiration, visit Bahlsen. So what do you think of this Bahlsen Choco Leibniz Cheesecake? Do you also fancy trying it?
Do all cheesecakes have a crust? Most do have a biscuit crust but this one just has a biscuit base.
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So yummy. Don’t forget to share your thoughts in the comment box below.
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Bahlsen Choco Leibniz Cheesecake.
33 Cheesecake Recipes For Afternoon Tea:
Also recipes and images c/o Pyrex, Whitworths, Essential Trading Co-op, Watercress, BerryWorld, Seasonal Berries, CO YO, Rodda’s, Waitrose, Waitrose, Belvoir Fruit Farms and lastly Mission Deli.
33 Cheesecake Recipes For Afternoon Tea. Last but not least, embark on a journey of indulgence with my curated collection of 33 Cheesecake Recipes for Afternoon Tea. Each one meticulously crafted to raise your tea time experience.
Picture yourself surrounded by the delicate clink of teacups and the gentle hum of conversation as you savour every bite of these delectable treats.
From timeless classics like New York-style cheesecake to innovative creations like Baked Mascarpone And Lemon Drizzle Cheesecake. There’s something to delight every palate. So many ideas.
Whether you’re hosting a sophisticated gathering or simply treating yourself to a moment of luxury, our assortment of cheesecake recipes promises to add a touch of elegance to your afternoon ritual.
So, brew a pot of your favorite tea, invite your loved ones to join you, and let the exquisite flavours of our cheesecakes transport you to a realm of pure culinary bliss. 33 Cheesecake Recipes For Afternoon Tea.
Bahlsen Choco Leibniz Cheesecake. Thank you so much for stopping by. I also hope you liked todays post? So what do you think?
Claire Justine Oxox- Over 50s Lifestyle Blog. You can also read more about me here: Claire Justine Oxox. Thank you so much for stopping by.
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Good morning Claire, I’m starting the week with the sugar shakes and that’s just looking at the pictures! Looks good
xx