Baked Eggnog Cheesecake, Ginger And Maple Crust. Hello friends. So how are you today? Happy Christmas Eve. Also happy Eggnog Day! Of course, I love a glass of eggnog and have treated myself to a bottle again this year.
So today, to celebrate eggnog day, I have a beautiful looking and very tasty recipe to share with you. Do You Fancy Making A Baked Eggnog Cheesecake, With A Ginger And Maple Crust? Because I know I do.
Anyone for a Christmas Cheesecake Recipe?
Table Of Contents:
- Firstly, Baked Eggnog Cheesecake, Ginger And Maple Crust Ingredients.
- Secondly, Baked Eggnog Cheesecake, Ginger And Maple Crust Recipe.
- Thirdly, Other Recipe Ideas.
How To Make Baked Eggnog Cheesecake, Ginger And Maple Crust:
Also a cheesecake would be perfect for any Christmas celebrations you have coming up. Indeed, I love cheesecakes too.
This cheesecake has a tasty gingerbread biscuit base combined together with maple syrup and butter, how yummy. Also eggnog and rum in the topping.
You can also add some berries or fruit on the very top of your choice.Cheesecakes are one of my favourite treats alone side brownies, how yummy!!
Also, I could eat them every day if my husband would let me!!
Ingredients:
- 135g gingerbread biscuits
- 25g maple syrup
- 60g melted butter
- 300g cream cheese
- 250g maple sugar
- 35g plain flour
- 220ml eggnog
- 3 eggs
- 1 tsp nutmeg
- 3 tbsp white rum
Method:
- Firstly, pre heat oven to 180ºC.
- Combine Serves 8-10 crushed biscuits, maple syrup and butter in a bowl and then press into a 9-inch spring mould.
- Bake for 10-12 mins until golden. Leave to cool.
- Blend the cream cheese, maple sugar, eggnog, rum, nutmeg and eggs.
- Fold flour to finish.
- Pour mixture into the pre-baked crust and bake for 40-50 mins.
- Remove from oven, loosen cake rim, cool and remove cake ring.
- Refrigerate for at least two hours before serving.
- Last but not least, serve with seasonal fruits or a topping of your choice.
Top Tips: Also for an alternative, all year round cheesecake base, lime and orange is perfect for summertime, or try rum and raisin for an autumnal flavour. Add some fruit purée or maple ice cream to complement the cheesecake.
Baked Eggnog Cheesecake, Ginger And Maple Crust:
Easy Christmas cheesecake recipe.
So what do you think about this Baked Eggnog Cheesecake, Ginger And Maple Crust Recipe? Updated Post. First Posted Here 11th December 2016. Recipe c/o We Love Maple.
What do you think, fancy making this Baked Eggnog Cheesecake, Ginger And Maple Crust? So what is your all-time favourite treat? This one sounds delicious, now I can not wait to make one myself. You can also find lots more Christmas Recipes here.
You Might Also Like:
- Firstly, Gluten-Free Chocolate Brownie Fudge. Make fudge from our Gluten and Dairy Free Chocolate Brownie Mix – no baking required! Serves: 12-16 chunks Prep Time: 2 hrs 20 mins. Cooking Time: None! Gluten-Free Chocolate Brownie Fudge. So good.
- Secondly, Gluten-Free Popcorn Fudge Brownies: G/F Treats. Gluten-Free Popcorn Fudge Brownies, anyone? How cool!! Preparation time: 40 minutes plus cooling, chilling and setting. Cooking time: 55 minutes (including chocolate melting time). Gluten-Free Popcorn Fudge Brownies: G/F Treats. So yummy.
Thanks you so much for stopping by. I also hope you can stop by again soon.
Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them. Please leave a comment below and share your thoughts with us.
It looks and sounds absolutely amazing. I have to admit cheesecake is one of my favourite Christmas treats
Oh this looks amazing! I have never actually tried Eggnog before xx
Author
Thanks for stopping by lovely, whoo I love Eggnog, we buy it every Christmas 🙂
This look and sounds sooo delicious! My husband would LOVE it! Thanks for sharing :)Sarah BellTrendy & Tidy
Author
Thanks for stopping by Sarah 🙂
I've never tried eggnog before but this looks divine!x
Going to have to give this a go! It's look amazing and the perfect Christmas treat!
My mouth is watering after reading this post. Your photos are absolutely stunning too!#MMBC
Author
Thanks for stopping by, it is a guest post, amazing isn't it 🙂
That looks so tasty! Thanks for linking up!
Author
Thanks for hosting Tamar 🙂
That looks absolutely amazing, it's lucky you can't smell it over the internet, or my mouth would be watering.#MMBC x
Author
Thanks for stopping by Lisa 🙂
Tasty I'm sure.
Oh my! Festive season perfection!
You had me at cheesecake but what an amazing sound festive creation!
Wow, that sounds AMAZINGMollyxxx
How yummy does this look, cheesecake is a favourite of mine, and the egg nog makes it super festive
Author
I am not usually a fan of cheesecake but this sounds and looks amazing! 😀
I love the look of this and really want to try it out! The photography is great too.
Oh yes, please! I wish I was baking goddess like you. Everything just looks beautiful and delicious 😉
Pinning this. Dont know if I can pull it off..but maybe a Christmas miracle will appear.
Oh wow, I LOVE cheesecake and this looks amazing! My husband would love me to dish this up, it's his favourite dessert! #MMBC
YUM YUM!!!much love…
Wow…this sounds so tasty!I would love for you to share this with my Facebook Group for recipes, crafts, tips, and tricks. Thanks for joining Cooking and Crafting with J & J!
This looks amazing! Will have to give it a try as my hubby loves it 🙂 Thanks so much for linking up to #MMBC. Hope to see you tomorrow xx
Looks very nice
Author
Thanks for visiting 🙂
We just made mini eggnog cheesecakes yesterday!
Author
Oh wow, I bet they tasted yummy 🙂
Oh my goodness, this sounds divine! My husband said he wanted to make a cheesecake for Christmas dinner dessert this year. I think we found our cheesecake! Thank you for the recipe, Claire, I can’t wait to try it.
Author
Thanks Marie, hope you get to try it 🙂