Lyle’s Beany Goulash: Autumn Comfort Foods

Lyle’s Beany Goulash: Autumn Comfort Foods. Lyle’s Beany Goulash anyone?

How tasty!

Time to prepare: 20 minutes

Cooking time: 1 hour

Serves: 4 to 6

Lyle’s Beany Goulash: Autumn Comfort Foods

How To Make Lyle’s Beany Goulash:

Ingredients:

Lyle’s Beany Goulash: Autumn Comfort Foods

How To Make Lyle’s Beany Goulash:

  1. Heat the oven to 180C/160Cfan/ gas 4. In a flameproof casserole cook the onions in the oil over a medium heat for 3-4 minutes, stirring. Add the bacon pieces and cook for a further 5 minutes until they begin to colour.
  2. Stir in the rest of the ingredients and bring to simmer. Cover and place in the oven to cook for 1 hour. Alternatively, simmer on the hob for 40 minutes.
  3. Serve with garlic bread if liked.

Lyle’s Beany Goulash: Autumn Comfort Foods

Lyle’s Beany Goulash: Autumn Comfort Foods. Guest post from Tate and Lyle. 

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Lyle’s Beany Goulash

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2 responses to “Lyle’s Beany Goulash: Autumn Comfort Foods”

  1. Kathryn Grace says:

    Oh so good! We don't usually eat meat, but I just might have to buy a few strips of grass-fed bacon for this recipe. Delish!

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