Peanut Butter Chocolate Chunk Ice Cream

Recipe and photography by Meridian Foods

Peanut Butter Chocolate Chunk Ice Cream. Happy Monday, lovelies. So how has your weekend been? We have been keeping ourselves nice and busy. Time for a new start to the week and I have a very tasty recipe to share with you today.

Do you like ice cream? We all love ice cream here. I love all the variety of ices you can make at home. Do you love to make your own ice cream? What about peanut butter? Are you a fan. We all love peanut butter too!!

Peanut Butter Chocolate Chunk Ice Cream

Table Of Contents:

  • Firstly, Peanut Butter Chocolate Chunk Ice Cream Ingredients.
  • Secondly, Peanut Butter Chocolate Chunk Ice Cream Method.
  • Thirdly, Other Recipe Ideas.

Peanut Butter Chocolate Chunk Ice Cream:

Today I have this yummy Peanut Butter Chocolate Chunk Ice Cream recipe to share with you – This indulgent ice cream is a yummy alternative to traditional dairy ice cream.

The chocolate and peanuts provide a surprising crunch often missed in traditional ice cream; loved by adults and children alike. How yummy?

(Gluten and Dairy Free, Vegan)

Serves: 6-8 | Takes: 15 minutes plus freezing time

What You Need:

  • 4 ripe bananas, peeled, chopped and frozen
  • 200ml almond milk
  • 3 tbsp Meridian Crunchy Peanut Butter
  • Plus 2 tbsp for the ripples
  • 60g Dark Vegan Chocolate, chopped fine

You Will Also Need:

  • Blender.
  • Spatula.
  • Freezer Container
  • Ice Cream Scoop.

Peanut Butter Chocolate Chunk Ice Cream:

What You Do:

  1. Put all the frozen bananas, almond milk and 3 tablespoons of Meridian Crunchy Peanut Butter into a blender and whizz together until smooth. This will take a while, keep scraping down the sides and separate any banana chunks that have become frozen together.
  2. Once smooth, remove the blender blade and stir in the chopped chocolate. Tip the ice cream into a freezer container dotting and swirling in the remaining peanut butter as you go, cover and freeze until set. Remove from the freezer 10 minutes before serving.
Peanut Butter Chocolate Chunk Ice Cream

Peanut Butter Chocolate Chunk Ice Cream. Recipe and photography by Meridian Foods.

So what do you think about this recipe? Do you fancy trying it? So what would be your favourite homemade ice cream flavour and what would you pop into it? Fancy making this Peanut Butter Chocolate Chunk Ice Cream recipe? We would also love to hear your thoughts.

You Might Also Like:

Firstly, How To Make A Banana Nut Cornettos. Try these banana nice-cream Cornettos if you’re attempting to reduce your sugar intake. Each cone has one of your recommended five-a-day servings (yes, really), as well as heart-healthy fats, B vitamins, and fresh bananas and peanut butter. Bananas that have been peeled and chopped should be put in a container or freezer bag and frozen solid. How To Make A Banana Nut Cornettos.

Secondly, Super Fruity Milkshake Lollies. Too Keep You Cool. Are you sick and tired of the freezing temperatures and reoccurring snowfall? Indeed, I am. I’ve been daydreaming about spring and nicer weather. also preparing the garden for the summer. I have the ideal dish for this summer’s garden produce today! Tired of ice cream that’s loaded with sugar? Why not create your own instead? Super Fruity Milkshake Lollies.

Christmas Pudding Sundae:

Thirdly, Christmas Pudding Sundae. What a great idea—a recipe for leftover Christmas pudding!. Says it again; Great For Leftover Pudding :). Christmas Pudding Sundae. So much fun to make.

Fourthly, Mango And Pineapple Ice Cream. This week, make mango and pineapple ice cream. Are you seeking for a new recipe to produce ice cream with your own ice cream maker? Would you like to try making this mango and pineapple ice cream? Mango And Pineapple Ice Cream. So good.

Fifth, Low-carb Vanilla Ice Cream. Do you need a recipe for low-carb ice cream? Would you want to prepare some Low-carb Vanilla Ice Cream from the updated Atkins menu? Yummy! Warm weather and the arrival of summer mean that light snacks and refreshing sweets are now part of the New Atkins menu. Make a quick lunch, a light dinner, or even a serving of ice cream using these straightforward, low-carb, and low-sugar dishes. Low-carb Vanilla Ice Cream. So tasty.

South African Nectarine Sundae:

Sixth, South African Nectarine Sundae. A nice and tasty fruity treat, perfect for after a big dinner, light lunch or snack at any time of the day for a little treat. South African Nectarine Sundae. So yummy.

Last But Not Least, Maple Sundae. I Scream For Ice-cream!! I so love sweet treats (yes I have a sweet tooth) with fruit and ice cream in them they are healthier, aren’t they!!. Maple Sundae.

Thank you so much for stopping by.

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Peanut Butter Chocolate Chunk Ice Cream.
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Claire Justine
Claire Justine

Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them.

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Claire Justine Oxox- Over 50s Lifestyle Blog. You can also read more about me on my Over 50s Lifestyle Blog Page.

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3 Comments

  1. Winnie
    26 April 2016 / 17:37

    This ice cream look and sounds FANTASTIC !!I'm definitely saving this recipe as I'm planning to make it 🙂

  2. Margarett Murphy
    11 April 2016 / 18:09

    What a great idea! Must try,thanks for the recipe.

    • 11 April 2016 / 20:13

      Thanks for stopping by 🙂