Deliciously Ella’s Loaded Mexican-Style Potato

Deliciously Ella’s Loaded Mexican-Style Potato Skins. Hello friends. So today I am sharing a recipe from the ‘Potatoes: more than a bit on the side’ campaign.

Deliciously Ella’s Loaded Mexican-Style Potato Skins: created for the campaign, this vegan take on loaded potato skins is sure to impress dinner guests. So tasty.

Learn how to make Deliciously Ella’s mouthwatering Loaded Mexican-Style Potato Skins!

Deliciously Ella’s Loaded Mexican-Style Potato Skins

How To Make Deliciously Ella’s Loaded Mexican-Style Potato Skins:

Deliciously Ella’s Loaded Mexican-Style Potato Skins.

This easy recipe combines crispy potato skins with flavourful black beans, creamy avocado, tangy chilli, and zesty lime for a fiesta of flavours.

Perfect for parties or a tasty dinner, these potato skins are a guaranteed crowd-pleaser.

Get ready to indulge in this delicious plant-based dish that will leave you craving for more!

Ingredients:

For The Potatoes:

  • 2 medium sized baking potatoes
  • 2 cloves of garlic
  • Glug of olive oil
  • 14 cherry tomatoes
  •  ½ a teaspoon of chipotle powder
  • 200g of black beans
  • 1 tablespoon of apple cider vinegar
  • 1 teaspoon of brown miso paste
  • 5g of coriander
  • Salt and pepper

The Cashew Cream:

  • 200g of cashews
  • 125ml of water
  • 1 lemon, juiced
  • 1 teaspoon of tahini
  •  Salt and pepper

For The Guacamole:

  • 2 avocados
  • 10g of coriander
  • ½ a red chilli
  • ½ a lime, juiced
  • Salt and pepper
Deliciously Ella’s Loaded Mexican-Style Potato Skins

Deliciously Ella’s Loaded Mexican-Style Potato Skins:

Deliciously Ella’s Loaded Mexican-Style Potato Skins.

Method:

  1. Soak the cashews in water over night (or for at least 4 hours).
  2. Preheat the oven to 200 degrees Celsius (fan). Wash the potatoes, pierce the skin with a fork a few times and then bake for 60-70 minutes until cooked through.
  3. While the potatoes cook, peel and finely chop the garlic, quarter the cherry tomatoes and heat both in a pan with a glug of olive oil. Add the beans, chipotle, apple cider vinegar, miso and salt and pepper and cook for 10 minutes on a gentle heat. Roughly chop and stir in the coriander, then take off the heat.
  4. To make the cashew cream, drain the cashews and simply blend all ingredients together, adding the water slowly, until totally smooth.
  5. For the guacamole, scoop the flesh out the avocados and mash it with a fork. Finely chop the chilli and coriander then mix into the avocado flesh along with the lime and salt and pepper.
  6. When the potatoes are cooked, remove from the oven and cut them in half. Scoop out the middle and mix 2/3 of it into the beans and tomatoes, then scoop spoonfuls back into the potato skins. Drizzle with olive oil and return them to the oven for another 10 minutes. Keep any leftover mixture to eat as a side.
  7. Last but not least, serve the loaded potato skins with big spoonfuls of cool guacamole and cashew cream on top!
Dinner Recipes

Deliciously Ella’s Loaded Mexican-Style Potato Skins:

Deliciously Ella’s Loaded Mexican-Style Potato Skins. Recipe c/o Love Potatoes. ‘Potatoes: more than a bit on the side’ campaign.

So what do you think about this recipe?

You Might Also Like:

Honey And Lemon Bars:

Honey And Lemon Bars. Firstly, are you looking for a nice and healthy treat recipe out? Gluten and dairy free? Do you fancy trying out this Honey and Lemon Bars recipe?

Specially created for Sevenhills Wholefoods by Deliciously Ella. (These are also Gluten + Dairy Free).

These sticky, no-bake bars are so easy to make and taste delicious!! Honey And Lemon Bars.

Orange And Baobab Polenta Cake By Deliciously Ella. Secondly, Orange and Baobab Polenta Cake anyone? Specially created for Sevenhills Wholefoods by Deliciously Ella. (Gluten + Dairy Free, Vegan).

This impressive dairy-free citrus cake is not only light but also tastes delicious. Orange And Baobab Polenta Cake.

Deliciously Ella’s Loaded Mexican-Style Potato Skins

Salted Maca Fudge: Created By Deliciously Ella. Thirdly, so today I have a nice and healthier treat recipe for you. Fancy trying this Salted Maca Fudge recipe out? Specially created for Sevenhills Wholefoods by Deliciously Ella (Gluten + Dairy Free, Vegan).

This delicious fudge is full of flavour and so simple to make. What a treat! Salted Maca Fudge.

Cacao And Peanut Butter Breakfast Balls:

Cacao And Peanut Butter Breakfast Balls. Fourthly, do you fancy making these Cacao and Peanut Butter Breakfast Balls? Specially created for Sevenhills Wholefoods by Deliciously Ella. (These are also, Gluten + Dairy Free, Vegan).

“These quick and easy energy balls can be made ahead and eaten for breakfast all week” So yummy. Cacao And Peanut Butter Breakfast Balls.

Post-Workout Protein Smoothie. Last but not least, do you fancy trying out this post-workout protein smoothie? Specially created for Sevenhills Wholefoods by Deliciously Ella. Gluten + Dairy Free. Post-Workout Protein Smoothie.

Recipes for Lunch

Deliciously Ella’s Loaded Mexican-Style Potato Skins:

You Might Also Like:

5 Important Tips For Anyone Living With Coeliac Disease. Firstly, some tips. As it is Coeliac UK Awareness Week I thought I would share some tips we have picked up over the last 12 months since my Daughter was diagnosed with the disease.

So sometimes you do not think of everything straight away and here are a few things we found out along the way: 5 Important Tips For Anyone Living With Coeliac Disease.

Carrot Cake with Watercress & Cream Cheese Frosting (vegan and gluten free). Secondly, the classic smooth cream cheese filling of carrot cake is given a kick with the addition of watercress.

It complements the sweetness of the carrot cake and nutty texture of the nuts. It could be one for the Mad Hatter but don’t tell your mother that! Carrot Cake with Watercress & Cream Cheese Frosting.

Tropical Mango, California Walnut and Turmeric Smoothie Bowl. Thirdly, do you fancy making up some Tropical Mango, California Walnut and Turmeric Smoothie Bowl’s for breakfast?

Over the next few days I have some tasty California Walnut recipes to share with you. These recipes boast all the great taste and goodness of walnuts grown in the fertile soils of California. Tropical Mango, California Walnut and Turmeric.

How To Make Gluten And Dairy Free Bread:

How To Make Gluten And Dairy Free Bread. Fourthly, g/f bread, anyone? So do you fancy making some Gluten Free And Dairy Free Bread? How To Make Gluten And Dairy Free Bread.

Celiac Awareness Day. Also, celiac awareness day one year on. Today is Celiac Awareness Day or in the UK better known as Coeliac Disease. It was over a year ago we found out my Daughter had it.

A day we will always remember and changed my Daughters life from that very phone call from the Doctor at the hospital. Finding Out My Daughter Has Coeliac Disease.

Funny thing is they were not testing her for Coeliac Disease. They were testing her for a patch of white skin that looked like an unhealed fall. (Also never properly looked into). Celiac Awareness Day: #CeliacAwarenessDay.

British Summer Salad With Honey-Mustard Dressing. So are you looking for a nice and tasty salad recipe?

Fancy making a tasty salad with honey-mustard dressing recipe up for the weekend? British Summer Salad With Honey-Mustard Dressing. So tasty.

Slow-roast Lamb With Garlic, Honey And Cumin. Happy Easter Sunday. Slow-roast lamb with garlic, honey And cumin anyone? Also, if you managed to brave to shops and got some food this weekend you did great.

I really do not like being in long queues for ages and busy shops make me nervous at the minute because of the coronavirus. So I try not to go out if possible. Slow-roast Lamb With Garlic, Honey And Cumin.

Pork With Cauliflower Cheese Dauphinoise:

Slow-roast Pork With Cauliflower Cheese Dauphinoise. Are you looking for a tasty recipe to make over Easter? A nice and tasty Sunday roast anyone? Do you fancy trying this Slow-roast pork with cauliflower cheese dauphinoise recipe out?

Slow-roast Pork With Cauliflower Cheese Dauphinoise.

Gluten-free Mini Elderflower And Lemon Loaf Cakes. Fancy making some of these Gluten-free Mini Elderflower And Lemon Loaf Cakes?

These are quite delicious and very moist little cakes which are also perfect with a cup of tea in the afternoon or even as a gift individually wrapped in a small bag with a pretty ribbon. So sweet. Gluten-free Mini Elderflower And Lemon Loaf Cakes.

Gluten Free Cranberry And Oats Flapjack Bars And An Easy Peasy Cupcake Selection. Last but not least, we did not venture out too far over the weekend. The amount of snow we had was ridiculous. Who would have thought it was more or less Spring?!

Our weekend back up plan, then was to stay indoors and do some gluten-free baking. Gluten Free Cranberry And Oats Flapjack Bars And An Easy Peasy Cupcake Selection. So good.

Deliciously Ella’s Loaded Mexican-Style Potato Skins:

You Might Also Like: Latest From The Blog.

Deliciously Ella’s Loaded Mexican-Style Potato Skins. Finally, lovelies; I also hope you like this post? If so, why not also follow along so you never miss a post?

So remember you can also share your thoughts here too in the comments below. Also, find me on: Web | Twitter | Facebook

Mexican-Style Potato Skins
Follow:
Claire Justine
Claire Justine

Hi, I am Claire and I created Claire Justine in 2011. I hope you enjoy reading my posts as much as I love writing them.

Please leave a comment below and share your thoughts with us.

Claire Justine Oxox- Over 50s Lifestyle Blog. You can also read more about me on my Over 50s Lifestyle Blog Page.

Find me on: Web | Twitter/X | Instagram | Facebook

4 Comments

  1. 50 Days Of No Grey
    15 January 2017 / 17:19

    Those look so good. We have been trying to have more plant based meals and this would be a great one to try.

    • 16 January 2017 / 06:24

      Thanks for stopping by, hope you get to try them.